Professional Culinary Program

The Natural Epicurean Academy of Culinary Arts is proud to offer one of the only plant-based, professional training chef training programs in the country. We train our chefs in the theory and practice of meal planning within the following disciplines:

  • Macrobiotic
  • Vegetarian
  • Vegan
  • Ayurvedic
  • Raw & Living Foods

Our next professional 900-hour chef training program begins in February 2012.

Learn more about our unique program.


On-Demand Webinars

We believe that diet, when consciously and masterfully designed, can support health on many levels – physical, mental, emotional, and environmental.

View our recent webinars, "Food, Culture and Health: Trends & Opportunities for Culinary Professionals" and "Sneak Peek into Careers for Natural Foods Chefs" here.

News & Events

Apply to The Natural Epicurean 900-hour professional training program! Our next Open House will held on Sunday, March 4th, 2012 noon to 2pm. Click here to register for the Open House.