Professional Culinary Program
The Natural Epicurean Academy of Culinary Arts is proud to offer one of the only plant-based, professional training chef training programs in the country. We train our chefs in the theory and practice of meal planning within the following disciplines:
Our next professional 900-hour chef training program begins in February 2012.
Learn more about our unique program.
- Macrobiotic
- Vegetarian
- Vegan
- Ayurvedic
- Raw & Living Foods
Our next professional 900-hour chef training program begins in February 2012.
Learn more about our unique program.
On-Demand Webinars
We believe that diet, when consciously and masterfully designed, can support health on many levels – physical, mental, emotional, and environmental.
View our recent webinars, "Food, Culture and Health: Trends & Opportunities for Culinary Professionals" and "Sneak Peek into Careers for Natural Foods Chefs" here.





